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The Broken Scale / Appetizers

Something good
to share.

A little crunch, a little spice, and plenty for the middle of the table. Explore party bites, creamy dips, loaded nachos, and seafood starters from our kitchen.

Buffalo Cauliflower Wings

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The Appetizers collection

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Beef and Black Bean Burrito Egg Rolls
Seasoned beef, black beans, corn, and cheddar tuck into crisp egg roll wrappers. Green pepper hot sauce brings tangy heat; guacamole makes a creamy dip.
Beer & Cheddar Queso with Chorizo
A smooth beer-cheddar dip topped with chorizo, melted Oaxaca cheese and pickled jalapeños.
“Crispy Buffalo cauliflower wings coated in spicy orange sauce, served with ranch dip, celery sticks, and carrot slices on a white plate.”
Buffalo Cauliflower Wings
Battered cauliflower baked until tender with crisp edges, then brushed with Buffalo sauce. Serve with ranch or blue cheese dressing for dipping.
Chili Cheese Bean Dip
A creamy, chilled bean dip with Monterey Jack, cheddar, lime, jalapeño, and smoky chili spices. Stir it together for an easy party snack.
Coconut Chicken Tenders
Panko, shredded coconut, and sesame seeds give these oven-baked chicken tenders a crisp coating. A sweet chili and Sriracha mayonnaise dip adds a creamy, spicy finish.
Cod, Garlic and Potato Brandade
A thick, warm cod-and-potato spread enriched with garlic, olive oil and a little cream.
Corn & Cotija Jalapeño Poppers
Roasted jalapeño halves filled with corn, cotija, lime and a creamy yogurt-cheese mixture.
Corned Beef Potato Nachos
Crisp potato rounds stand in for chips beneath stout-braised corned beef, beans, and two kinds of cheddar. Horseradish sour cream, pickled jalapenos, and chives finish this generous party tray.
Creamy Crab and Shrimp Bisque
Crab and cooked shrimp in a creamy, lightly thickened seafood broth with tomato, paprika, and a little lemon.
Curried Chicken & Cranberry Puff Pastries
Golden puff-pastry triangles filled with chicken, curry, scallions and dried cranberries.
Furikake Ranch Crunchy Snack Mix
A baked cereal and cracker mix with ranch seasoning, soy-butter glaze and nori furikake.
Garlic Shrimp and Avocado Crostini
Toasted baguette, lime avocado, and garlic shrimp make a small platter of crostini for sharing.
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